I've been kind of MIA lately around the Net in case you didn't notice.
I mentioned on Monday that I'm in Candy Havens' Fast Draft class.
Let me just say...it's HARD.
But since joining, I've written 24 pages and I hope to have another 24-30 done by Monday. (More on that on after the weekend)
But now I have to announce the winner of Allie Pleiter's new book: Homefront Hero.
The winner (thanks to random number generator) is
It's Friday Favorite time!!
I love grilled food, but I don't know how to use our grill. (true)
I don't even know how to turn it on. (also true)
I leave all of that to the Grill Master (AKA the hubby)
One of the things I love him to make for me is grilled veggies. The way he cooks them, I can easily eat a plate for lunch every day (with a little chipolte hot sauce). As a nice gesture, he even made them for me for lunch on Mother's Day.
Yes, in many ways I'm a simple woman. :)
Anyway, I think the secret to his grilling success with them is my Friday Favorite for today.
The grill wok.
He (AKA Grill Master, AKA hubby) meticulously slices the vegetables (onions, zucchini, carrots, red and green bell peppers, etc..) tosses them with salt, pepper, olive oil and fresh garlic and grills them for about 25 min.
The veggies come out so sweet! I can't get enough! The grill wok is pretty cheap. I think he got his for about $12.
If you don't have one, look into it. You can even toss shrimp into the cook veggies toward the end until the shrimp are done and voila! Dinner is served.
And now it's back to fast drafting for me...
Have a great weekend! (Hubby will be grilling me some more veggies for sure)
What about you? Do you know how to grill?
Have you ever tried a grill wok?