Happy Monday and St Patrick's day!
And Thursday is the first day of spring?
Anyhew, even though I do not have one ounce of Irish in me, I did make an Irish meal, Turkey and Cabbage Ragout, this weekend that is not only healthy but YUMMO. (kiddo asked for seconds)
So I thought I'd share the recipe.
I did make it as is, but I bet it would be just as good if you omitted the ground turkey too.
Cabbage and Turkey Ragout
1 lb ground turkey
1/2 large white onion, chopped
6 cloves of garlic, minced
3 med carrots, chopped
2 med celery stalks, chopped
2 med green bell peppers, diced
1 sm green cabbage, chopped
1 28oz can diced tomatoes
3/4c chicken broth
1TBsp red wine vinegar
1 tsp thyme
1/4 tsp red pepper
In large soup pot, sauté turkey, onion, garlic, carrots, celery, and peppers until turkey is no longer pink. Add remaining ingredients. Cover and bring to boil. Simmer about 15 min or until veggies are tender. Serve over whole wheat wide noodles. (I did not serve with noodles, just as is)
The kiddo is off from school today so I taught her how to make pancakes. Later, we'll be making cookies. :)
Have a good one!
Are you Irish? Any good Irish recipes you'd like to share?